Roasted Rosemary Cashews
Delicious snack or meal addition!
Servings Prep Time
3-4people 5mins
Cook Time
10mins
Servings Prep Time
3-4people 5mins
Cook Time
10mins
Ingredients
Instructions
  1. Preheat oven to 375 F
  2. Pour cashews in baking dish. Add olive oil and fresh or dried rosemary, sea salt, allowing for rosemary to cover cashews.
  3. Spread out along bottom of baking dish and bake at 375 F for about 10 minutes.
  4. Remove, let cool, and enjoy alone as a snack or add to quinoa, eggs, salad!